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Ricco Di Noci Blend

Description - Ricco Di Noci Blend

We have selected only the highest grade of coffees from Colombia, Costa Rica, Brazil and India our roaster then blends these in specific ratios and roasts the beans to roast profile. Our premium Ricco Di Noci espresso blend is perfect for those who like a strong fuller flavoured espresso but has a smooth lingering finish.

Roast Profile: 4

Additional information

Untitled Document

Overview Ricco Di Noci
Origin : Colombia, Costa Rica, Brazil and India
Locations : Excelso, Tarrazu, Minas Gerias and Karnataka
Farm Size Variable 4 – 20 Hectares
Bean Type Arabica
Bean Process Monsoon, Fully Washed and Natural
Tree Varietal Caturra, Catimor, Bourbon and Catuai
Altitude 950m to 1750m
Certifications None
Harvest Season October to March
Cup Score 83
Taste Profile Green Apple, Dark Chocolate, Caramel and Hazelnuts